BBQ Recipe Contest is kicking off this weekend! Starting Sunday, and continuing every Sunday until Labor Day, Chef Criss Menassa will be poolside teaching YOU how to become a certified grill master. You will learn how to grill everything from meats to veggies, desserts and so much more. Already a self proclaimed grill master? Come on over and brush up on your BBQ skills, and learn from the best. Grillin’ starts at 2pm this Sunday. For more information or reservations, call (866) 978-3567.
ENTER TO WIN! You can also join the fun by submitting your best BBQ recipe. Each month our panel of experts will select a winner of the best BBQ recipe. The winner will win a two-night, three-day stay for two—including waterfront accommodations, welcome cocktails, and dinner for two at Courtside Steakhouse. Mostly importantly, the winning BBQ recipe will be featured on the Tarpon House menu for the summer.
Original post by mattusximus
Hi, very nice post. I have been wonder’n bout this issue,so thanks for posting
Why only barbq till Labor Day???? Why not enjoy it all year - in the winter just put on your coat while your cooking!
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